Side dishes Baked aubergines (eggplant) Smart and quick recipe for a summer side dish that is mouthwatering. They are also excellent served cold. Every summer I prepare them to the... 17 July 2019 2.7K by Ilaria Barisi
Beef, mutton and pork Grandma Violetta’s breaded beef escalope Italy is full of different recipes for breaded escalope. The difference between the Nordic and Roman recipes lies in the fact that our slice is... 21 January 2019 2.4K by Ilaria Barisi
Side dishes Tomatoes au gratin This recipe was made by my grandmother every summer. In her house by the sea, she had a small vegetable garden with many bountiful tomato... 7 September 2018 768 by Ilaria Barisi
Fish Baked anchovies au gratin Having a bottomless appetite, my life has been characterized by great “bellyfuls” and months of diet. The diet by its nature should be temporary instead... 2 September 2018 932 by Ilaria Barisi
