Fresh Pasta Tonnarelli pasta with squid ragout This recipe, which my mother learned from her friend Lilli, is of disarmingsimplicity. The success depends on several factors: the quality of the raw material... 21 December 2018 2.3K by Ilaria Barisi
Fresh Pasta Italian Ravioli The ancient Romans certainly did not know about ravioli, but they prepared dishes that could be considered ancestors of the dish. A recipe from the... 15 December 2018 1.8K by Ilaria Barisi
Fresh Pasta Tonnarelli pecorino cheese and pepper The pasta “cacio e pepe” is perhaps the most typically Roman recipe. It’s a poor dish. The “cacio e pepe” comes from the tradition of... 24 October 2018 2K by Ilaria Barisi